Five… an innocent age, one during which you’re more interested in coloring books and preparing for kindergarten than making life-changing decisions about your moral beliefs. I wasn’t prepared for such a decision, but it snuck up on me one day, a product of my unrelenting curiosity.
“Mommy, why are the cows crying?”
My parents own 150 [...]
Archive for the ‘desensitized children’ Category
Awakening to the ‘bliss of compassion’
Posted in animal agriculture, becoming resensitized, calf separation, children/animal connection, connecting with animals, cruelty in dairy industry, dairy cows, desensitized children, excuses for eating meat, parent's response to vegetarianism, parents' response, small farms on January 26, 2009 | 4 Comments »
Why Go Vegan?…For Your Mind!
Posted in connecting with animals, desensitized children, freedom in being vegan, vegan, tagged animal testing, businesses, children, clothing, guilt, harmony, Kafka, peace, peace of mind, suffering, transformation on February 1, 2008 | 1 Comment »
Each time I have altered my lifestyle to omit the consumption or use of an animal product, I have felt a certain brightening of my spirit. I’ve wondered about the cause of this, and I can only assume that I must have felt a certain subconscious guilt about consuming animals all along. Throughout my transformation, I [...]
Meat-Eating Upbringing Inspires Vegetarianism
Posted in animal agriculture, becoming resensitized, cheese, cruelty in dairy industry, cruelty in egg industry, dairy cows, desensitized children, freedom in being vegan, inspiring others, parent's response to vegetarianism, vegetarian then vegan, tagged st. louis, vegan, vegetarian, vegetarian husband on January 5, 2008 | 1 Comment »
I’ve always been someone who cared too much. I have a hard time ignoring things once they’re in front of my eyes, no matter who are what it may relate too.
When I was a kid I ate whatever my parents put in front of me and did not question it for the most part. I [...]
From a Free-Range Egg-Eating Vegetarian to an Awakened Vegan
Posted in "humane" slaughter, animal agriculture, becoming resensitized, calf separation, cheese, children/animal connection, connecting with animals, cruelty in dairy industry, cruelty in egg industry, dairy cows, desensitized children, freedom in being vegan, humane dairy, mindfulness, small farms, vegetarian then vegan, tagged cage free, dairy, free range eggs, free-range, organic cheese, organic milk, organic yogurt, veal, vegan, vegetarian on November 11, 2007 | 1 Comment »
I was a vegetarian for about 10 years before finally taking the vegan plunge this summer, and have always been proud of my choice not to eat animals. The notion of veganism was a niggling presence in the back of my mind, but I told myself that I “couldn’t” do it for [...]
Desensitized Meat-Eating Child Becomes Vegan Adult
Posted in "humane" slaughter, becoming resensitized, children exposed to violence against animals, children/animal connection, connecting with animals, desensitized children, excuses for eating meat, freedom in being vegan, inspired by vegan husband, inspiring others, pig slaughter, religion and animals, resensitizing children, return to meat-eating after being vegetarian, small farms, vegan, vegetarian then vegan on May 18, 2007 | 3 Comments »
When I was young, my Grandparents kept a pig in their backyard. I thought he was the most interesting “pet” anyone had ever had. I named him Stinky because “he smelled like he needed a bath” – but not enough to keep me from cuddling up with him everyday, after school, for a nap. Stinky [...]
Raised on Small Farm, Exposed to Pig Slaughter, Becomes Vegetarian
Posted in "humane" slaughter, animal agriculture, becoming resensitized, children exposed to violence against animals, children/animal connection, desensitized children, pig slaughter, small farms, vegan, violence on May 17, 2007 | 3 Comments »
I can’t tell you what a JOY it is listening to your podcasts. I have listened to all of them since I began listening in December. It was my first vegan podcast and it is by far the best. I am a vegetarian but thanks to your approach and your information, I am becoming more [...]
