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Archive for July, 2007

Living in a state of denial and blind to the exploitation and atrocities of the outside world, I grew up calling myself an “animal lover.” But why then, did I eat animals? It’s odd reflecting on my past non-vegan persona and my newfound joyful vegan identity. My non-vegan persona knew of the horror and of [...]

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I’ve been vegetarian for 3 whole years now. From the time I was in high school & saw my first PETA film in 1990 until 2004 I rarely ate red meat, pork or chicken. My yoga instructor encouraged me to cut meat all together – not just for the physical benefits it would bring to [...]

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I found myself sitting in the cold classroom that first morning of Meat Fabrication wondering what I would be learning in this class,  excited to be continuing on my journey towards a culinary degree.  That first day proved to be uneventful, simply learning how the class was to be run and what was expected of [...]

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In the past few years, I had heard of some negative press in regards to farmed animals. These included the cruelty of battery hens, hormone injections and antibiotics in animal feed. However, I was not aware of the full extent of the problem and remained unaffected. It was first brought to my attention earlier this [...]

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I have eaten (loose) vegetarian off and on for fifteen years.  Last year, I stopped eating land animals for good, due to factory-farming practices.  As I have heard you mention on your podcast, before going vegetarian, I sought out meat from locally raised, authentically grazing animals.  This is not hard since I live in a [...]

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