Feeds:
Posts
Comments

Archive for May, 2007

I first became vegetarian in 1995 when my mother was diagnosed with breast cancer (stage 4), and I began to read about ways to cure her.  I learned about people who had cured themselves from cancer through their diets, particularly macrobiotic, and the growing research documenting the terrible effects of meat and dairy products on [...]

Read Full Post »

I have been a vegetarian my whole life—not because vegetarianism was imposed upon me by my parents, but because for one reason or another, I had a natural aversion to meat. My mother likes to tell the story of how, on our weekly trips to Friendly’s after church, I would order a hamburger but ask [...]

Read Full Post »

I think even when growing up, I was never totally comfortable with eating meat — there was always a bone, a vein, tendons — even with ground-up hamburger meat, there was always an unidentifiable something in it. But of course, like most everyone else, I didn’t question that this was where I needed to get [...]

Read Full Post »

I was raised in a meat-eating household, and vegetarians were viewed as an exotic myth to scare children away from their steaks. I did not come across the word “vegan” until I was an adult. While I do not remember the exact moment, I am sure that I just decided at the age of 20 [...]

Read Full Post »

When I was young, my Grandparents kept a pig in their backyard. I thought he was the most interesting “pet” anyone had ever had. I named him Stinky because “he smelled like he needed a bath” – but not enough to keep me from cuddling up with him everyday, after school, for a nap. Stinky [...]

Read Full Post »

My journey to veganism was primarily food based at the start. I was raised in a lacto-ovo vegetarian home, but once I went away to college I hit the hamburger stand full-force. Fifty pounds later, I scaled back to healthier standards, but remained a meat eater, primarily because I didn’t know anyone who was a [...]

Read Full Post »

I have been vegetarian for two years now.  I originally cut meat out of my diet for health purposes (to lower my blood pressure, to lose weight, etc.), but I found that before long, I was rediscovering compassion buried deep within me, compassion that I had suppressed for so long because this is what our [...]

Read Full Post »

I was probably a very “typical” vegetarian. I had slowly transitioned into it because of a smart, loving, vegetarian boyfriend, who had asked me some great, poignant questions like: “Could you kill an animal yourself?”  Eating less meat, I slowly realized how much happier and better I felt about my food choices. Simultaneously I was [...]

Read Full Post »

I first became a vegetarian for the obvious health benefits, but soon learned of the cruelty and injustice inherent in the meat industry. I was devastated to think that I had been supporting such cruelty for the majority of my life.
I became a vegetarian in February, and was happy to discover your podcast about a [...]

Read Full Post »

I can’t tell you what a JOY it is listening to your podcasts.  I have listened to all of them since I began listening in December. It was my first vegan podcast and it is by far the best.  I am a vegetarian but thanks to your approach and your information, I am becoming more [...]

Read Full Post »

Older Posts »